| Modification of AOAC multiresidue method for determination of syntheticpyrethroid residues in fruits, vegetables, and grains. Part I: Acetonitrileextraction system and optimization of florisil cleanup and gas chromatography. | J AOAC Int | 1995 Nov-Dec | 8664586 |
| Multiresidue liquid chromatographic method for simultaneous determination ofpyrethroid insecticides in fruits and vegetables. | J AOAC Int | 1995 Nov-Dec | 8664585 |
| Modification of AOAC multiresidue method for determination of syntheticpyrethroid residues in fruits, vegetables, and grains. Part II: Acetoneextraction system. | J AOAC Int | 1995 Nov-Dec | 8664587 |
| Selective detection in RP-HPLC of Tyr-, Trp-, and sulfur-containing peptides bypulsed amperometry at platinum. | Anal Chem | 1995 Nov 1 | 8633757 |
| Development of a method of analysis for 46 pesticides in fruits and vegetables bysupercritical fluid extraction and gas chromatography/ion trap mass spectrometry. | J AOAC Int | 1995 May-Jun | 7756898 |
| Determination of malachite green and its metabolite, leucomalachite green, incatfish (Ictalurus punctatus) tissue by liquid chromatography with visibledetection. | J AOAC Int | 1995 Mar-Apr | 7756862 |
| Determination of fumonisins B1, B2, B3 and B4 by high-performance liquid chromatography with evaporative light-scattering detection. | J Chromatogr A | 1995 Mar 31 | 7757206 |
| Evaluation of a liquid chromatographic method for the determination of fumonisins in corn, poultry feed, and Fusarium culture material. | J AOAC Int | 1995 Jul-Aug | 7580311 |
| Liquid chromatographic determination of simazine, atrazine, and propazineresidues in catfish. | J AOAC Int | 1995 Jul-Aug | 7580319 |
| Screening procedure for organochlorine and organophosphorus pesticide residues inmilk using matrix solid phase dispersion (MSPD) extraction and gaschromatographic determination. | Food Addit Contam | 1995 Jul-Aug | 7589717 |