TitleJournalDatePubmed ID
Comparison of methods and optimisation of the analysis of fumonisins B₁ and B₂ in masa flour, an alkaline cooked corn product.Food Addit Contam Part A Chem Anal Control Expo Risk Assess2011 May21400323
[Analysis of organochlorine pesticides and pyrethroid pesticides in vegetables bygas chromatography-electron capture detection coupled with solid-phase extractionusing multiwalled carbon nanotubes as adsorbent].Se Pu2011 May21847981
Liquid chromatography-tandem mass spectrometry method for the determination ofdye residues in aquaculture products: development and validation.J Chromatogr A2011 Mar 2521310421
Simultaneous determination of pesticides, biopesticides and mycotoxins in organic products applying a quick, easy, cheap, effective, rugged and safe extraction procedure and ultra-high performance liquid chromatography-tandem mass spectrometry.J Chromatogr A2011 Mar 1821292276
Development and validation of a multiclass method for the analysis of antibiotic residues in eggs by liquid chromatography-tandem mass spectrometry.J Chromatogr A2011 Mar 1821306719
Development of an improved method to extract pesticide residues in foods usingacetonitrile with magnesium sulfate and chloroform.J Chromatogr A2011 Mar 1821296358
Rapid and simultaneous determination of amoxicillin, penicillin G, and theirmajor metabolites in bovine milk by ultra-high-performance liquidchromatography-tandem mass spectrometry.J Chromatogr B Analyt Technol Biomed Life Sci2011 Mar 121300578
Fast separation ultra-performance liquid chromatography for determination ofpre-column derivative abamectin and ivermectin residues in vegetable.J Fluoresc2011 Mar20936332
[Determination of avermectin, diclazuril, toltrazuril and metabolite residues in pork by high performance liquid chromatography-tandem mass spectrometry].Se Pu2011 Mar21657050
Bufferized solvent extraction and HPLC fluorometric detection method forsarafloxacin in pig and chicken muscles.Biomed Chromatogr2011 Mar20602509
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