Streptococcus suis: a re-emerging pathogen associated with occupational exposure to pigs or pork products. Part I - Epidemiology. | Ann Agric Environ Med | 2017 Dec 23 | 29284248 |
Virulence genotypes and antimicrobial susceptibility patterns of Arcobacter butzleri isolated from seafood and its environment. | Int J Food Microbiol | 2017 Dec 18 | 29028568 |
Hydrogen sulfide emissions from a swine building affected by dietary crude protein. | J Environ Manage | 2017 Dec 15 | 28865308 |
Estimated Dietary Intakes of Toxic Elements from Four Staple Foods in Najran City, Saudi Arabia. | Int J Environ Res Public Health | 2017 Dec 14 | 29240693 |
Efficacy of feed additives to reduce the effect of naturally occurring mycotoxins fed to turkey hen poults reared to 6 weeks of age. | Poult Sci | 2017 Dec 1 | 29053812 |
Enzymatic hydrolysis of fumonisins in the gastrointestinal tract of broiler chickens. | Poult Sci | 2017 Dec 1 | 29053869 |
A GTP-dependent Phosphoenolpyruvate Carboxykinase from Crassostrea gigas Involved in Immune Recognition. | Dev Comp Immunol | 2017 Dec | 28888537 |
Evaluation of the TLC quantification method and occurrence of deoxynivalenol in wheat flour of southern Brazil. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2017 Dec | 28786343 |
Microbiological Quality Assessment of Game Meats at Retail in Japan. | J Food Prot | 2017 Dec | 29166176 |
Epoxyazadiradione Purified from the Azadirachta indica Seed Induced Mitochondrial Apoptosis and Inhibition of NFκB Nuclear Translocation in Human Cervical Cancer Cells. | Phytother Res | 2017 Dec | 29044755 |