TitleJournalDatePubmed ID
Fast Determination of Toxic Arsenic Species in Food Samples Using Narrow-bore High-Performance Liquid-Chromatography Inductively Coupled Plasma Mass Spectrometry.Anal Sci201627506720
Impacts of Perinatal Dioxin Exposure on Motor Coordination and Higher Cognitive Development in Vietnamese Preschool Children: A Five-Year Follow-Up.PLoS One201626824471
The Microbiota of Recreational Freshwaters and the Implications for Environmental and Public Health.Front Microbiol201627909431
Biomonitoring of selected persistent organic pollutants (PCDD/Fs, PCBs and PBDEs) in Finnish and Russian terrestrial and aquatic animal species.Environ Sci Eur201627752440
Influence of Season and Feedlot Location on Prevalence and Virulence Factors of Seven Serogroups of Escherichia coli in Feces of Western-Canadian Slaughter Cattle.PLoS One201627482711
Phenotypic and Genotypic Characteristics of Shiga Toxin-Producing Escherichia coli Isolated from Surface Waters and Sediments in a Canadian Urban-Agricultural Landscape.Front Cell Infect Microbiol201627092297
Ochratoxin A Dietary Exposure of Ten Population Groups in the Czech Republic: Comparison with Data over the World.Toxins (Basel)2015 Sep 1026378578
Chloroxyanion Residue Quantification in Cantaloupes Treated with Chlorine Dioxide Gas.J Food Prot2015 Sep26319725
Glucose supplementation has minimal effects on blood neutrophil function and gene expression in vitro.J Dairy Sci2015 Sep26117347
Phytotoxins produced by Phoma chenopodiicola, a fungal pathogen of Chenopodium album.Phytochemistry2015 Sep26226110
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