TitleJournalDatePubmed ID
Fluorescence method for quickly detecting ochratoxin A in flour and beer using nitrogen doped carbon dots and silver nanoparticles.Talanta2018 May 1529501165
Metagenomic profiling for assessing microbial diversity and microbial adaptation to degradation of hydrocarbons in two South African petroleum-contaminated water aquifers.Sci Rep2018 May 1529765091
Detection of Total Ergot Alkaloids in Cereal Flour and in Bread by a Generic Enzyme Immunoassay Method.J AOAC Int2018 May 128964275
Potentiometric chemical sensors for the detection of paralytic shellfish toxins.Talanta2018 May 129426529
Vitamin A and D intake in pregnancy, infant supplementation, and asthma development: the Norwegian Mother and Child Cohort.Am J Clin Nutr2018 May 129722838
Preparation of a broad-spectrum anti-zearalenone and its primary analogues antibody and its application in an indirect competitive enzyme-linked immunosorbent assay.Food Chem2018 May 129277231
Purification and molecular characterization of a Metschnikowia saccharicola killer toxin lethal to a crab pathogenic yeast.FEMS Microbiol Lett2018 May 129462299
Effects of T-2 and Fumonisin B1 combined treatment on in vitro mouse embryo development and blastocyst quality.Toxicol Ind Health2018 May29591888
[Determination of pentachlorophenol in food by solid phase extraction-ultrafast liquid chromatography-tandem mass spectrometry].Wei Sheng Yan Jiu2018 May30082014
Behavior of 11 Foodborne Bacteria on Whole and Cut Mangoes var. Ataulfo and Kent and Antibacterial Activities of Hibiscus sabdariffa Extracts and Chemical Sanitizers Directly onto Mangoes Contaminated with Foodborne Bacteria.J Food Prot2018 May29620488
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