TitleJournalDatePubmed ID
Validation of a Sequential Hide-On Bob Veal Carcass Antimicrobial Intervention Composed of a Hot Water Wash and Lactic Acid Spray in Combination with Scalding To Control Shiga Toxin-Producing Escherichia coli Surrogates<sup>†</sup>.J Food Prot2018 May29620486
Does Low-Protein Diet Influence the Uremic Toxin Serum Levels From the Gut Microbiota in Nondialysis Chronic Kidney Disease Patients?J Ren Nutr2018 May29439931
Exotoxin diversity of Staphylococcus aureus isolated from milk of cows with subclinical mastitis in Central Russia.J Dairy Sci2018 May29477514
Patulin in fruit juices: occurrence, bioaccessibility, and risk assessment for Serbian population.Food Addit Contam Part A Chem Anal Control Expo Risk Assess2018 May29279001
Uptake kinetics of pesticides chlorpyrifos and tebuconazole in the earthworm Eisenia andrei in two different soils.Environ Pollut2018 May29414347
Mycoflora assessment, growth and toxigenic features of patulin-producers in kiwifruit in China.J Sci Food Agric2018 May29030968
Genetic diversity of the enterohaemolysin gene (ehxA) in non-O157 Shiga toxin-producing Escherichia coli strains in China.Sci Rep2018 Mar 929523817
Halo-Substituted Chalcones and Azachalcones-Inhibited, Lipopolysaccharited-Stimulated, Pro-Inflammatory Responses through the TLR4-Mediated Pathway.Molecules2018 Mar 729518899
Comparative Toxicokinetics and Plasma Protein Binding of Ochratoxin A in Four Avian Species.J Agric Food Chem2018 Mar 729417821
Evaluation of conjugated linoleic acid supplementation on markers of joint inflammation and cartilage metabolism in young horses challenged with lipopolysaccharide.J Anim Sci2018 Mar 629385470
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