TitleJournalDatePubmed ID
Method for the determination of Pb, Cd, Zn, Mn and Fe in rice samples using carbon nanotubes and cationic complexes of batophenanthroline.Food Chem2018 May 3029407929
Biological Activity of Bacillus thuringiensis (Bacillales: Bacillaceae) in Anastrepha fraterculus (Diptera: Tephritidae).J Econ Entomol2018 May 2829361000
Detection of Total Ergot Alkaloids in Cereal Flour and in Bread by a Generic Enzyme Immunoassay Method.J AOAC Int2018 May 128964275
Vitamin A and D intake in pregnancy, infant supplementation, and asthma development: the Norwegian Mother and Child Cohort.Am J Clin Nutr2018 May 129722838
Beauvericin and enniatin B effects on a human lymphoblastoid Jurkat T-cell model.Food Chem Toxicol2018 May29530640
Validation of a Sequential Hide-On Bob Veal Carcass Antimicrobial Intervention Composed of a Hot Water Wash and Lactic Acid Spray in Combination with Scalding To Control Shiga Toxin-Producing Escherichia coli Surrogates<sup>†</sup>.J Food Prot2018 May29620486
Does Low-Protein Diet Influence the Uremic Toxin Serum Levels From the Gut Microbiota in Nondialysis Chronic Kidney Disease Patients?J Ren Nutr2018 May29439931
The prevalence of Clostridium difficile in cattle and sheep carcasses and the antibiotic susceptibility of isolates.Meat Sci2018 May29413671
Patulin in fruit juices: occurrence, bioaccessibility, and risk assessment for Serbian population.Food Addit Contam Part A Chem Anal Control Expo Risk Assess2018 May29279001
Halo-Substituted Chalcones and Azachalcones-Inhibited, Lipopolysaccharited-Stimulated, Pro-Inflammatory Responses through the TLR4-Mediated Pathway.Molecules2018 Mar 729518899
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