| Characterization of Enterohemorrhagic Escherichia coli on Veal Hides and Carcasses. | J Food Prot | 2017 Jan | 28221873 |
| Influence of Energy Balance and Glycemic Index on Metabolic Endotoxemia in Healthy Men. | J Am Coll Nutr | 2017 Jan | 28060600 |
| Mycotoxins from the Fungus Botryotrichum piluliferum. | J Agric Food Chem | 2017 Feb 22 | 28135416 |
| From Sediment to Top Predators: Broad Exposure of Polyhalogenated Carbazoles in San Francisco Bay (U.S.A.). | Environ Sci Technol | 2017 Feb 21 | 28112952 |
| Application of Chromatographic and Spectroscopic Methods towards the Quality Assessment of Ginger (Zingiber officinale) Rhizomes from Ecological Plantations. | Int J Mol Sci | 2017 Feb 20 | 28230740 |
| Cooking smoke and respiratory symptoms of restaurant workers in Thailand. | BMC Pulm Med | 2017 Feb 17 | 28212633 |
| Environmental metal contamination and health impact assessment in two industrial regions of Romania. | Sci Total Environ | 2017 Feb 15 | 27993471 |
| Structure-Antioxidative and Anti-Inflammatory Activity Relationships of Purpurin and Related Anthraquinones in Chemical and Cell Assays. | Molecules | 2017 Feb 10 | 28208613 |
| Corn Silk Extract and Its Bioactive Peptide Ameliorated Lipopolysaccharide-Induced Inflammation in Mice via the Nuclear Factor-κB Signaling Pathway. | J Agric Food Chem | 2017 Feb 1 | 28064493 |
| Does increased salinity influence the competitive outcome of two producer species? | Environ Sci Pollut Res Int | 2017 Feb | 28064393 |