Prevalence, Enterotoxin Genes, and Antibiotic Resistance of Bacillus cereus Isolated from Raw Vegetables in Korea. | J Food Prot | 2018 Oct | 30169119 |
Occurrence of deoxynivalenol in an elderly cohort in the UK: a biomonitoring approach. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2018 Oct | 30118395 |
Selenium and drinking water quality indicators in Mongolia. | Environ Sci Pollut Res Int | 2018 Oct | 30094669 |
In vitro toxicity and in silico docking analysis of two novel selective AH-receptor modulators. | Toxicol In Vitro | 2018 Oct | 29908305 |
Multi-trichothecene mycotoxin exposure activates glutathione-redox system in broiler chicken. | Toxicon | 2018 Oct | 30170167 |
Cytotoxic effects induced by patulin, deoxynivalenol and toxin T2 individually and in combination in hepatic cells (HepG2). | Food Chem Toxicol | 2018 Oct | 29906473 |
Genome editing of pufferfish saxitoxin- and tetrodotoxin-binding protein type 2 in Takifugu rubripes. | Toxicon | 2018 Oct | 30170168 |
Photolysis of parabens using medium-pressure mercury lamps: Toxicity effects in MCF7, Balb/c 3T3 cells and Ceriodaphnia dubia. | Chemosphere | 2018 Oct | 29885499 |
The anticonvulsant and anti-plasmid conjugation potential of Thymus vulgaris chemistry: An in vivo murine and in vitro study. | Food Chem Toxicol | 2018 Oct | 30055314 |
Pharmacokinetic and Immunological Considerations for Expanding the Therapeutic Window of Next-Generation Antibody-Drug Conjugates. | BioDrugs | 2018 Oct | 30132210 |