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| Determination of phthalate esters in Chinese spirits using isotope dilution gaschromatography with tandem mass spectrometry. | J Sep Sci | 2015 May | 25755215 |
| Dispersive micro-solid-phase extraction of herbicides in vegetable oil withmetal-organic framework MIL-101. | J Agric Food Chem | 2015 Mar 4 | 25665636 |
| A reliable liquid chromatography-tandem mass spectrometry method for simultaneous determination of multiple mycotoxins in fresh fish and dried seafoods. | J Chromatogr A | 2015 Mar 27 | 25711425 |
| Evaluation of the medicinal properties of Cyrtocarpa procera Kunth fruit extracts. | BMC Complement Altern Med | 2015 Mar 21 | 25887560 |
| Antioxidant, Biomolecule Oxidation Protective Activities of Nardostachysjatamansi DC and Its Phytochemical Analysis by RP-HPLC and GC-MS. | Antioxidants (Basel) | 2015 Mar 12 | 26785345 |
| Multi-residue determination of 115 veterinary drugs and pharmaceutical residuesin milk powder, butter, fish tissue and eggs using liquid chromatography-tandemmass spectrometry. | Anal Chim Acta | 2015 Jun 23 | 26092343 |
| Evaluation of selected biological capacities of Baeckea frutescens. | BMC Complement Altern Med | 2015 Jun 17 | 26081250 |
| High-Throughput Analytical Techniques for Determination of Residues of 653Multiclass Pesticides and Chemical Pollutants in Tea--Part V: A Comparative Studyof the Influence of Tea Hydration on the Efficiency of Pesticide MultiresidueDetermination Using Three Sample Preparation Methods and GC/MS/MS. | J AOAC Int | 2015 Jan-Feb | 25857891 |
| Evaluation of coriander spice as a functional food by using in vitro bioassays. | Food Chem | 2015 Jan 15 | 25148954 |