TitleJournalDatePubmed ID
Determination and quantification of the emetic toxin cereulide from Bacillus cereus in pasta, rice and cream with liquid chromatography-tandem mass spectrometry.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201525794364
Optimization of an Indirect Enzymatic Method for the Simultaneous Analysis of3-MCPD, 2-MCPD, and Glycidyl Esters in Edible Oils.J Oleo Sci201526369594
Antibacterial effect of butyryl alkannin from Arnebia euchroma againstvancomycin-resistant pathogens of Enterococcus faecalis causing urinary tractinfections.Nat Prod Res201525635653
[A Simultaneous Determination Method with Acetonitrile-n-Hexane Partitioning and Solid-Phase Extraction for Pesticide Residues in Livestock and Marine Products byGC-MS].Shokuhin Eiseigaku Zasshi201526156162
[Determination of Butroxydim in Agricultural Products by LC-MS].Shokuhin Eiseigaku Zasshi201526699270
[Development of Determination Method of Ipfencarbazone in Agricultural Products, Livestock Products and Seafood by LC-MS/MS].Shokuhin Eiseigaku Zasshi201526537650
Multi-residue and multi-class method for the determination of antibiotics inbovine muscle by ultra-high-performance liquid chromatography tandem massspectrometry.Meat Sci2014 Sep24845337
Short communication: antiviral activity of subcritical water extract of Brassica juncea against influenza virus A/H1N1 in nonfat milk.J Dairy Sci2014 Sep25022686
Hydrothermal treatment of oleaginous yeast for the recovery of free fatty acidsfor use in advanced biofuel production.J Biotechnol2014 Oct 1025034431
Investigation on antibacterial and antioxidant activities, phenolic and flavonoidcontents of some thai edible plants as an alternative for antibiotics.Asian-Australas J Anim Sci2014 Oct25178298
Displaying 111 - 120 of 566 in total