TitleJournalDatePubmed ID
An evaluation method for determination of non-polar pesticide residues in animal fat samples by using dispersive solid-phase extraction clean-up and GC-MS.Anal Bioanal Chem2011 May21274520
In-vitro antibacterial properties of crude aqueous and n-hexane extracts of thehusk of Cocos nucifera.Molecules2011 Mar 321372760
Evaluation of the ability of aqueous black walnut extracts to induce the production of reactive oxygen species.Am J Vet Res2011 Mar21355732
Development of a liquid chromatography-tandem mass spectrometry with pressurized liquid extraction method for the determination of benzimidazole residues inedible tissues.J Chromatogr B Analyt Technol Biomed Life Sci2011 Jun 121543271
Analysis of 19-nortestosterone residue in animal tissues by ion-trap gaschromatography-tandem mass spectrometry.J Zhejiang Univ Sci B2011 Jun21634039
In vitro antioxidant, anticholinesterase and antimicrobial activity studies onthree Agaricus species with fatty acid compositions and iron contents: acomparative study on the three most edible mushrooms.Food Chem Toxicol2011 Jun21419821
In vitro and in vivo safety assessment of edible blue-green algae, Nostoc commune var. sphaeroides Kützing and Spirulina plantensis.Food Chem Toxicol2011 Jul21473896
Green pigment from Bacillus cereus M(1)(16) (MTCC 5521): production parametersand antibacterial activity.Appl Biochem Biotechnol2011 Jul21279697
[Determination of 61 organophosphorous pesticide residues in fruits, vegetables, milk, vegetable oils and animal muscles by dispersive solid-phase extraction and ultra performance liquid chromatography-tandem mass spectrometry].Se Pu2011 Jul22097787
Development and validation of an HPLC method for the determination of tensulfonamide residues in milk according to 2002/657/EC.J Sep Sci2011 Jul21644254
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