| Determination of cyclopiazonic acid in food and feeds by liquid chromatography-tandem mass spectrometry. | J Chromatogr A | 2009 May 1 | 19296956 |
| Direct analysis of Stevia leaves for diterpene glycosides by desorptionelectrospray ionization mass spectrometry. | Analyst | 2009 May | 19381377 |
| Effect of Adlay ( Coix lachryma-jobi L. var. ma-yuen Stapf) Testa and its phenolic components on Cu2+-treated low-density lipoprotein (LDL) oxidation and lipopolysaccharide (LPS)-induced inflammation in RAW 264.7 macrophages. | J Agric Food Chem | 2009 Mar 25 | 19243096 |
| Genotoxicity of agricultural soils in the vicinity of industrial area. | Mutat Res | 2009 Mar 17 | 19167512 |
| LC-MS/MS multi-analyte method for mycotoxin determination in food supplements. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2009 Jun | 19680964 |
| Evaluation of Salicornia herbacea as a potential antioxidant andanti-inflammatory agent. | J Med Food | 2009 Jun | 19627218 |
| Hexane fraction of Zingiberis Rhizoma Crudus extract inhibits the production ofnitric oxide and proinflammatory cytokines in LPS-stimulated BV2 microglial cellsvia the NF-kappaB pathway. | Food Chem Toxicol | 2009 Jun | 19233241 |
| Growth inhibitory activity of fatty acid methyl esters in the whole seed oil ofmadagascar periwinkle (Apocyanaceae) against Helicoverpa armigera (Lepidoptera:Noctuidae). | J Econ Entomol | 2009 Jun | 19610438 |
| Method for routine screening of pesticides and metabolites in meat basedbaby-food using extraction and gas chromatography-mass spectrometry. | J Sep Sci | 2009 Jun | 19425017 |
| Rapid method for the determination and confirmation of fluoroquinolone residuesin catfish using liquid chromatography/fluorescence detection and liquidchromatography-tandem mass spectrometry. | J AOAC Int | 2009 Jul-Aug | 19714995 |