Three-year study of fenthion and dimethoate pesticides in olive oil from organic and conventional cultivation. | Food Addit Contam | 2003 Jun | 12881128 |
Development of a microtiter plate ELISA and a dipstick ELISA for thedetermination of the organophosphorus insecticide fenthion. | J Agric Food Chem | 2003 Dec 31 | 14690364 |
Determination of insecticides in honey by matrix solid-phase dispersion and gaschromatography with nitrogen-phosphorus detection and mass spectrometricconfirmation. | J AOAC Int | 2002 Jan-Feb | 11878591 |
Gas chromatography with pulsed flame photometric detection multiresidue methodfor organophosphate pesticide and metabolite residues at the parts-per-billionlevel in representatives commodities of fruits and vegetable crop groups. | J AOAC Int | 2001 May-Jun | 11417651 |
A convenient method for oxidation of organophosphorus pesticides in organicsolvents. | Environ Res | 2000 Nov | 11097804 |
Hydrolysis kinetics of fenthion and its metabolites in buffered aqueous media. | J Agric Food Chem | 2000 Jun | 10888588 |
Environmental hazards of mobile ground spraying with cyanophos and fenthion forquelea control in Senegal. | Ecotoxicol Environ Saf | 1999 May | 10330314 |
Validation of a solid-phase microextraction method for the determination oforganophosphorus pesticides in fruits and fruit juice. | J Chromatogr A | 1999 Feb 12 | 10074697 |
Residues of fenthion and trichloron in olives and olive oil after olive treetreatments. | Food Addit Contam | 1998 Jul | 9829035 |
Determination of Organophosphorus Pesticide Residues in Greek Virgin Olive Oil byCapillary Gas Chromatography. | J Agric Food Chem | 1998 Feb 16 | 10554279 |