| Prescription of trace elements in adults on home parenteral nutrition: currentpractice based on the Canadian Home Parenteral Nutrition Registry. | JPEN J Parenter Enteral Nutr | 2013 May-Jun | 23064256 |
| Structure-activity studies on the side chain of a simplified analog of aplysiatoxin (aplog-1) with anti-proliferative activity. | Bioorg Med Chem | 2013 May 15 | 23582444 |
| Global iodine nutrition: Where do we stand in 2013? | Thyroid | 2013 May | 23472655 |
| Mandatory fortification of bread with iodised salt modestly improves iodinestatus in schoolchildren. | Br J Nutr | 2013 Mar 28 | 22849786 |
| The impact of iodine supplementation and bread fortification on urinary iodineconcentrations in a mildly iodine deficient population of pregnant women in SouthAustralia. | Nutr J | 2013 Mar 15 | 23497409 |
| Thyroglobulin is a sensitive measure of both deficient and excess iodine intakes in children and indicates no adverse effects on thyroid function in the UIC rangeof 100-299 μg/L: a UNICEF/ICCIDD study group report. | J Clin Endocrinol Metab | 2013 Mar | 23345097 |
| Iodine deficiency among Belgian pregnant women not fully corrected byiodine-containing multivitamins: a national cross-sectional survey. | Br J Nutr | 2013 Jun 28 | 23084115 |
| The growing importance of staple foods and condiments used as ingredients in the food industry and implications for large-scale food fortification programs inSoutheast Asia. | Food Nutr Bull | 2013 Jun | 24049996 |
| Iodine deficiency in Danish pregnant women. | Dan Med J | 2013 Jul | 23809968 |
| Effects of dietary L-carnitine and dried distillers grains with solubles ongrowth, carcass characteristics, and loin and fat quality of growing-finishingpigs. | J Anim Sci | 2013 Jul | 23658353 |