| Influence of gamma-irradiation and maize lipids on the production of aflatoxin B1 by Aspergillus flavus. | Nahrung | 2002 Oct | 12428447 |
| Aflatoxins in retail food products in Bursa, Turkey. | Vet Hum Toxicol | 2002 Oct | 12361114 |
| Mutagencity and antimutagencity studies of lipidic extracts from yellowtail fish (Seriola lalandi), lisa fish (Mugil cephalus) and cazón fish (Musteluslunulatus). | Food Chem Toxicol | 2002 Oct | 12387311 |
| Residues of aflatoxins in the liver, muscle and eggs of domestic fowls. | J Vet Med Sci | 2002 Nov | 12499690 |
| Natural co-occurrence of aflatoxin B1, fumonisin B1 and ochratoxin A in barleyand corn foods from Korea. | Food Addit Contam | 2002 Nov | 12456279 |
| Cleanup procedure for determination of aflatoxins in major agricultural commodities by liquid chromatography. | J AOAC Int | 2002 May-Jun | 12083256 |
| The effects of mycotoxins, fumonisin B1 and aflatoxin B1, on primary swinealveolar macrophages. | Toxicol Appl Pharmacol | 2002 May 1 | 12009859 |
| Impairment of cell cycle progression by aflatoxin B1 in human cell lines. | Mutagenesis | 2002 May | 11971996 |
| Comparison of two post-column derivatization systems, ultraviolet irradiation andelectrochemical determination, for the liquid chromatographic determination ofaflatoxins in food. | J AOAC Int | 2002 Mar-Apr | 11990027 |
| Fetal exposure to aflatoxins in the United Arab Emirates. | Ann Trop Paediatr | 2002 Mar | 11926047 |