| Dietary strategies to counteract the effects of mycotoxins: a review. | J Food Prot | 2001 Jan | 11198434 |
| Absorption, distribution and excretion of aflatoxin-derived ammoniation products in lactating cows. | Food Addit Contam | 2001 Jan | 11212547 |
| Evaluation of the efficacy of bentonite from the south of Argentina to ameliorate the toxic effects of aflatoxin in broilers. | Poult Sci | 2001 Feb | 11233000 |
| Aflatoxin B1 degradation by flavobacterium aurantiacum in the presence of reducing conditions and seryl and sulfhydryl group inhibitors. | J Food Prot | 2001 Feb | 11271780 |
| Quantification and validation of enzyme immunoassay for urinary aflatoxinB1-N7-guanine adduct for biological monitoring of aflatoxins. | Analyst | 2001 Feb | 11235100 |
| Hepatocellular carcinoma and aflatoxin exposure in Zhuqing Village, Fusui County,People's Republic of China. | Cancer Epidemiol Biomarkers Prev | 2001 Feb | 11219772 |
| Natural occurrence of aflatoxins in Korean meju. | Food Addit Contam | 2001 Feb | 11288912 |
| Biological suppression of aflatoxicosis in Japanese quail (Coturnix coturnixjaponica) by dietary addition of yeast (Saccharomyces cerevisiae). | Res Vet Sci | 2001 Dec | 11798296 |
| Lipid peroxidation as a possible secondary mechanism of sterigmatocystin toxicity. | Hum Exp Toxicol | 2001 Aug | 11727790 |
| Mycotoxins inactivation by extrusion cooking of corn flour. | Lett Appl Microbiol | 2001 Aug | 11472523 |