Sphingoid base levels in humans consuming fumonisin-contaminated maize in ruralareas of the former Transkei, South Africa: a cross-sectional study. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2008Nov | 19680846 |
Mycotoxicological quality evaluation of corn samples used by processingindustries in the Northern region of Paraná State, Brazil. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2008Nov | 19680847 |
Fumonisin mycotoxin contamination of corn-based foods consumed by potentiallypregnant women in southern California. | J Reprod Med | 2008 Sep | 18839819 |
Toxicokinetics of fumonisin B1 in turkey poults and tissue persistence afterexposure to a diet containing the maximum European tolerance for fumonisins inavian feeds. | Food Chem Toxicol | 2008 Sep | 18700162 |
Reduced toxicity of fumonisin B1 in corn grits by single-screw extrusion. | J Food Prot | 2008 Oct | 18939749 |
Fate of Fusarium mycotoxins in maize flour and grits during extrusion cooking. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2008 Nov | 19680845 |
Determination of fumonisins B1 and B2 in corn by liquid chromatography/mass spectrometry with immunoaffinity column cleanup: single-laboratory method validation. | J AOAC Int | 2008 May-Jun | 18567306 |
Reduction in fusarium toxin levels in corn silage with low dry matter and storage time. | J Agric Food Chem | 2008 Jun 25 | 18498169 |
Fumonisins and deoxynivalenol in corn-based food products in Portugal. | Food Chem Toxicol | 2008 Jul | 18486293 |
Absorption, distribution and elimination of fumonisin B(1) metabolites in weaned piglets. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2008 Jan | 18041597 |