TitleJournalDatePubmed ID
Simultaneous Determination of Type A and B Trichothecenes and Their Main Metabolites in Food Animal Tissues by Ultraperformance Liquid Chromatography Coupled with Triple-Quadrupole Mass Spectrometry.J Agric Food Chem2015 Sep 3026321427
Comparative assessment of three cleanup procedures after QuEChERS extraction for determination of trichothecenes (type A and type B) in processed cereal-based baby foods by GC-MS.Food Chem2015 Sep 125842320
Development and validation of a high performance liquid chromatographic-mass spectrometry method for the simultaneous quantification of 10 trichothecenes in ultra-high temperature processed cow milk.J Chromatogr A2015 Nov 626431857
Unraveling the in vitro and in vivo metabolism of diacetoxyscirpenol in various animal species and human using ultrahigh-performance liquid chromatography-quadrupole/time-of-flight hybrid mass spectrometry.Anal Bioanal Chem2015 Nov26362158
A method for simultaneous determination of 20 Fusarium toxins in cereals by high-resolution liquid chromatography-Orbitrap mass spectrometry with a pentafluorophenyl column.Toxins (Basel)2015 May 1426008230
Bottled water: analysis of mycotoxins by LC-MS/MS.Food Chem2015 Jun 125624256
Analysis of mycotoxins in coffee and risk assessment in Spanish adolescents and adults.Food Chem Toxicol2015 Dec26514696
Study of the natural occurrence of T-2 and HT-2 toxins and their glucosyl derivatives from field barley to malt by high-resolution Orbitrap mass spectrometry.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201525952699
A method of analysis for T-2 toxin and neosolaniol by UPLC-MS/MS in apple fruit inoculated with Trichothecium roseum.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201525254921
Effect of cultivars, Fusarium strains and storage temperature on trichothecenes production in inoculated potato tubers.Food Chem2014 May 1524423527
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