TitleJournalDatePubmed ID
Inhibition of reactive nitrogen species effects in vitro and in vivo by isoflavones and soy-based food extracts.J Agric Food Chem2003 Dec 3114690370
Flavonoids as aryl hydrocarbon receptor agonists/antagonists: effects of structure and cell context.Environ Health Perspect2003 Dec14644660
Influence of dietary soy isoflavones on the accessory sex organs of the Wistarrat.Food Chem Toxicol2003 Aug12842186
Ligand-independent tyrosine kinase signalling in RTH 149 trout hepatoma cells:comparison among heavy metals and pro-oxidants.Cell Physiol Biochem200312876385
Effects of the phytoestrogens genistein and daidzein on BRCA2 tumor suppressorgene expression in breast cell lines.Nutr Cancer200312881020
Absolute bioavailability of [14C] genistein in the rat; plasma pharmacokineticsof parent compound, genistein glucuronide and total radioactivity.Eur J Drug Metab Pharmacokinet2002 Oct-Dec12587954
Inhibitory effects of isoflavones on nitric oxide- or peroxynitrite-mediated DNA damage in RAW 264.7 cells and phiX174 DNA.Food Chem Toxicol2002 Oct12387305
Soy isoflavones increase latency of spontaneous mammary tumors in mice.J Nutr2002 Oct12368416
Potassium fertilization effects on isoflavone concentrations in soybean [Glycine max (L.) Merr.].J Agric Food Chem2002 Jun 512033818
Effects of anthocyanins and other phenolic compounds on the production of tumor necrosis factor alpha in LPS/IFN-gamma-activated RAW 264.7 macrophages.J Agric Food Chem2002 Jul 1712105943
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