Effects of glycine supplementation at varying levels of methionine and cystine onthe growth performance of broilers fed reduced crude protein diets. | Poult Sci | 2011 May | 21489950 |
Contribution of sulfur-containing compounds to the colour-inhibiting effect andimproved antioxidant activity of Maillard reaction products of soybean proteinhydrolysates. | J Sci Food Agric | 2011 Mar 15 | 21302326 |
Unraveling the mechanism of β-N-oxalyl-α,β-diaminopropionic acid (β-ODAP) induced excitotoxicity and oxidative stress, relevance for neurolathyrism prevention. | Food Chem Toxicol | 2011 Mar | 20510327 |
Selective recognition of homocysteine and cysteine based on new ruthenium(II)complexes. | J Inorg Biochem | 2011 Mar | 21421128 |
A high fat diet-induced impaired glucose metabolism in mice with targeteddeletion of calpain in osteoblasts. | Biochem Biophys Res Commun | 2011 Jun 3 | 21569760 |
Lytic activity of the virion-associated peptidoglycan hydrolase HydH5 ofStaphylococcus aureus bacteriophage vB_SauS-phiIPLA88. | BMC Microbiol | 2011 Jun 17 | 21682850 |
Effect of diets with different inclusion levels of distillers dried grain withsolubles combined with lysine and methionine supplementation on the lipidperoxidation and glutathione status of chickens. | Acta Vet Hung | 2011 Jun | 21665573 |
Effects of alkyl polyglycoside, a nonionic surfactant, and forage-to-concentrate ratio on rumen fermentation, amino acid composition of rumen content, bacteriaand plasma in goats. | Arch Anim Nutr | 2011 Jun | 21776839 |
Comparative genomics of trace element dependence in biology. | J Biol Chem | 2011 Jul 8 | 21566146 |
Protein damage from electrophiles and oxidants in lungs of mice chronicallyexposed to the tumor promoter butylated hydroxytoluene. | Chem Biol Interact | 2011 Jul 15 | 21536018 |