| Lipoic acid mitigates oxidative stress and recovers metabolic distortions insalt-stressed wheat seedlings by modulating ion homeostasis, the osmo-regulatorlevel and antioxidant system. | J Sci Food Agric | 2015 Nov | 25427940 |
| Relationship of hepatotoxicity and the target tissue dose of decabrominated diphenyl ether in subacutely exposed Wistar rats. | Vojnosanit Pregl | 2015 May | 26165047 |
| Effects of bisphenol A on antioxidant system in soybean seedling roots. | Environ Toxicol Chem | 2015 May | 25651304 |
| Defense Responses to Mycotoxin-Producing Fungi Fusarium proliferatum, F. subglutinans, and Aspergillus flavus in Kernels of Susceptible and Resistant Maize Genotypes. | Mol Plant Microbe Interact | 2015 May | 26024441 |
| Protective effect of forsythiaside A on lipopolysaccharide/d-galactosamine-induced liver injury. | Int Immunopharmacol | 2015 May | 25797347 |
| Acute toxicity of cypermethrin on the freshwater mussel Unio gibbus. | Ecotoxicol Environ Saf | 2015 May | 25681606 |
| Different tolerances to chemical contaminants between unicellular and colonialmorph of Microcystis aeruginosa: excluding the differences among differentstrains. | J Hazard Mater | 2015 Mar 21 | 25497316 |
| Antioxidant response and carboxylate metabolism in Brassica rapa exposed todifferent external Zn, Ca, and Mg supply. | J Plant Physiol | 2015 Mar 15 | 25544655 |
| Enzymatic browning and antioxidant activities in harvested litchi fruit asinfluenced by apple polyphenols. | Food Chem | 2015 Mar 15 | 25308659 |
| Post-thawing quality and incubation resilience of cryopreserved ram spermatozoaare affected by antioxidant supplementation and choice of extender. | Theriogenology | 2015 Mar 1 | 25499089 |