| Overview of the potent cyanobacterial neurotoxin β-methylamino-L-alanine (BMAA) and its analytical determination. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2016 Oct | 27652898 |
| Dietary exposure to an environmental toxin triggers neurofibrillary tangles and amyloid deposits in the brain. | Proc Biol Sci | 2016 Jan 27 | 26791617 |
| Sensomics-Assisted Elucidation of the Tastant Code of Cooked Crustaceans andTaste Reconstruction Experiments. | J Agric Food Chem | 2016 Feb 10 | 26795370 |
| Systematic detection of BMAA (β-N-methylamino-l-alanine) and DAB (2,4-diaminobutyric acid) in mollusks collected in shellfish production areas along the French coasts. | Toxicon | 2016 Feb | 26615827 |
| Cyanobacterial Neurotoxin BMAA and Mercury in Sharks. | Toxins (Basel) | 2016 Aug 16 | 27537913 |
| Cyanotoxins at low doses induce apoptosis and inflammatory effects in murine brain cells: Potential implications for neurodegenerative diseases. | Toxicol Rep | 2016 | 28959538 |
| Dietary Leucine Supplementation Improves the Mucin Production in the JejunalMucosa of the Weaned Pigs Challenged by Porcine Rotavirus. | PLoS One | 2015 Sep 3 | 26336074 |
| Improved detection of β-N-methylamino-L-alanine using N-hydroxysuccinimide ester of N-butylnicotinic acid for the localization of BMAA in blue mussels (Mytilus edulis). | Anal Bioanal Chem | 2015 May | 25821115 |
| Alanyl-glutamine improves pancreatic β-cell function following ex vivo inflammatory challenge. | J Endocrinol | 2015 Mar | 25550445 |
| β-N-methylamino-L-alanine (BMAA) uptake by the animal model, Daphnia magna and subsequent oxidative stress. | Toxicon | 2015 Jun 15 | 25841344 |