TitleJournalDatePubmed ID
Thermal and antimicrobial properties of chitosan-nanocellulose films forextending shelf life of ground meat.Carbohydr Polym2014 Aug 3024815411
Comparing ethylene glycol with glycerol and with or without dithiothreitol andsucrose for cryopreservation of bull semen in egg-yolk containing extenders.Cryobiology2014 Aug24858399
Biosynthesis of 1,3-propanediol from glycerol with Lactobacillus reuteri: effect of operating variables.J Biosci Bioeng2014 Aug24525111
De novo synthesis of milk triglycerides in humans.Am J Physiol Endocrinol Metab2014 Apr 124496312
The inhibition of oleic acid induced hepatic lipogenesis and the promotion of lipolysis by caffeic acid via up-regulation of AMP-activated kinase.J Sci Food Agric2014 Apr24027117
Morphological and metabolic shifts of Yarrowia lipolytica induced by alterationof the dissolved oxygen concentration in the growth environment.Microbiology2014 Apr24509502
Content of plasmatic glycerol and activity of hepatic glycerol kinase in broiler chickens fed diets containing different sources and concentrations of glycerine.J Anim Physiol Anim Nutr (Berl)2014 Apr23692650
Effect of glycerol on GHR and IGF-1 gene expression in breast muscle and ongrowth of Japanese meat quails.Genet Mol Res2013 Sep 2324085446
Storage stability of a commercial hen egg yolk powder in dry andintermediate-moisture food matrices.J Agric Food Chem2013 Sep 1123947616
Effect of submerged and solid-state fermentation on pigment and citrinin production by Monascus purpureus.Acta Biol Hung2013 Sep24013899
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