TitleJournalDatePubmed ID
Chalky part differs in chemical composition from translucent part of japonicarice grains as revealed by a notched-belly mutant with white-belly.J Sci Food Agric2016 Aug27166835
Detection of the plasmid-mediated mcr-1 gene conferring colistin resistance inhuman and food isolates of Salmonella enterica and Escherichia coli in Englandand Wales.J Antimicrob Chemother2016 Aug27090630
Synthesis of a novel chitosan-based Ce(IV) complex with proteolytic activity invitro toward edible biological proteins.Carbohydr Polym2016 Apr 2026876839
Exploring Strong Interactions in Proteins with Quantum Chemistry and Examples of Their Applications in Drug Design.PLoS One2015 Sep 426339784
Polyphenoloxidase from Riesling and Dornfelder wine grapes (Vitis vinifera) is a tyrosinase.Food Chem2015 Sep 1525863609
Limonoids from the Seeds of Swietenia macrophylla and Their Anti-Inflammatory Activities.Molecules2015 Oct 1226473818
Identification of chemical markers in Cordyceps sinensis by HPLC-MS/MS.Anal Bioanal Chem2015 Oct26302964
Chebulin: Terminalia chebula Retz. fruit-derived peptide withangiotensin-I-converting enzyme inhibitory activity.Biotechnol Appl Biochem2015 Nov-Dec25410725
Antibacterial Activity of Shikimic Acid from Pine Needles of Cedrus deodaraagainst Staphylococcus aureus through Damage to Cell Membrane.Int J Mol Sci2015 Nov 1326580596
Eco-Friendly Insecticide Discovery via Peptidomimetics: Design, Synthesis, andAphicidal Activity of Novel Insect Kinin Analogues.J Agric Food Chem2015 May 1325912216
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