| Identification of peptides, metal binding and lipid peroxidation activities ofHPLC fractions of hydrolyzed oat bran proteins. | J Food Sci Technol | 2016 Sep | 27777466 |
| Perillaldehyde, a Promising Antifungal Agent Used in Food Preservation, Triggers Apoptosis through a Metacaspase-Dependent Pathway in Aspergillus flavus. | J Agric Food Chem | 2016 Oct 5 | 27622540 |
| Interactions of Nanosized Aggregates of Fullerene C60 with Electrolytes inMethanol: Coagulation and Overcharging of Particles. | Langmuir | 2016 Oct 4 | 27610710 |
| Cyclic ADP-ribose and IP3 mediate abscisic acid-induced isoflavone accumulationin soybean sprouts. | Biochem Biophys Res Commun | 2016 Oct 21 | 27664703 |
| Long-term monitoring of Ca2+ dynamics in C. elegans pharynx: an in vivo energybalance sensor. | Oncotarget | 2016 Oct 18 | 27661127 |
| Variation in ligand responses of the bitter taste receptors TAS2R1 and TAS2R4 among New World monkeys. | BMC Evol Biol | 2016 Oct 12 | 27733116 |
| Peripheral injection of bombesin induces c-Fos in NUCB2/nesfatin-1 neurons. | Brain Res | 2016 Oct 1 | 27396908 |
| Fluxes of nutrients and trace metals across the sediment-water interface controlled by sediment-capping agents: bentonite and sand. | Environ Monit Assess | 2016 Oct | 27633179 |
| Nitrate salts suppress sporulation and production of enterotoxin in Clostridium perfringens strain NCTC8239. | Microbiol Immunol | 2016 Oct | 27594514 |
| Selective tools for the solid-phase extraction of Ochratoxin A from various complex samples: immunosorbents, oligosorbents, and molecularly imprinted polymers. | Anal Bioanal Chem | 2016 Oct | 27585915 |