| Tick holocyclotoxins trigger host paralysis by presynaptic inhibition. | Sci Rep | 2016 Jul 8 | 27389875 |
| A Sensitive and simple macrophage-based electrochemical biosensor for evaluating lipopolysaccharide cytotoxicity of pathogenic bacteria. | Biosens Bioelectron | 2016 Jul 15 | 26991601 |
| Disorder in Milk Proteins: α-Lactalbumin. Part B. A Multifunctional Whey Protein Acting as an Oligomeric Molten Globular "Oil Container" in the Anti-TumorigenicDrugs, Liprotides. | Curr Protein Pept Sci | 2016 Jul 15 | 26916155 |
| Supplements in pregnancy: the latest recommendations | Nutr Hosp | 2016 Jul 12 | 27571855 |
| Waste grape skins: evaluation of safety aspects for the production of functional powders and extracts for the food sector. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2016 Jul | 27295010 |
| Protective effect of ferulic acid against 2,2'-azobis(2-amidinopropane)dihydrochloride-induced oxidative stress in PC12 cells. | Cell Mol Biol (Noisy-le-grand) | 2016 Jan 31 | 26828997 |
| Endoscopic treatment of esophageal achalasia. | World J Gastrointest Endosc | 2016 Jan 25 | 26839644 |
| Ocean acidification increases cadmium accumulation in marine bivalves: a potential threat to seafood safety. | Sci Rep | 2016 Jan 21 | 26795597 |
| Adsorption of ochratoxin A from grape juice by yeast cells immobilised in calcium alginate beads. | Int J Food Microbiol | 2016 Jan 18 | 26485316 |
| Chitosan Oligosaccharide Reduces Intestinal Inflammation That Involves Calcium-Sensing Receptor (CaSR) Activation in Lipopolysaccharide (LPS)-Challenged Piglets. | J Agric Food Chem | 2016 Jan 13 | 26654156 |