TitleJournalDatePubmed ID
Mutagenic products are promoted in the nitrosation of tyramine.Food Chem2017 Feb 127596392
Assessment of virulence factors, antibiotic resistance and amino-decarboxylase activity in Enterococcus faecium MXVK29 isolated from Mexican chorizo.Lett Appl Microbiol2017 Feb27930817
Tranylcypromine in mind (Part I): Review of pharmacology.Eur Neuropsychopharmacol2017 Aug28655495
Comparison of Biogenic Amines and Mycotoxins in Alfalfa and Red Clover Fodder Depending on Additives.Int J Environ Res Public Health2017 Apr 1428420109
Safety assessment of Tetragenococcus halophilus isolates from doenjang, a Korean high-salt-fermented soybean paste.Food Microbiol2017 Apr27889172
Development and validation of an LC-MS/MS method for the determination of biogenic amines in wines and beers.Monatsh Chem201728824206
Recombinant laccase from Pediococcus acidilactici CECT 5930 with ability to degrade tyramine.PLoS One201729020076
Safety and technological characterization of coagulase-negative staphylococciisolates from traditional Korean fermented soybean foods for starter development.Int J Food Microbiol2016 Nov 727427871
Identification of metabolites from an active fraction of Cajanus cajan seeds by high resolution mass spectrometry.Food Chem2016 Nov 1527283694
Content of biogenic amines in Lemna minor (common duckweed) growing in mediumcontaminated with tetracycline.Aquat Toxicol2016 Nov27684602
Displaying 21 - 30 of 149 in total