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| Determination of pesticides in wine using micellar electrokinetic chromatography with UV detection and sample stacking. | J Chromatogr A | 2007 May 25 | 16828783 |
| MEKC combined with SPE and sample stacking for multiple analysis of pesticides inwater samples at the ng/L level. | Electrophoresis | 2007 Jun | 17476718 |
| Determination of field-incurred pyrimethanil residues in persimmon (Diospyroskaki Linn) by liquid chromatography. | Biomed Chromatogr | 2007 Dec | 17642069 |
| Management of apple scab (Venturia inaequalis) in Romania based on electronicwarnings. | Commun Agric Appl Biol Sci | 2007 | 18396842 |
| [Occurrence of pesticide residues in raspberries in 2000-2005]. | Rocz Panstw Zakl Hig | 2007 | 18246655 |
| Screening preharvest/postharvest strategies to prevent fruit rot decay. | Commun Agric Appl Biol Sci | 2007 | 18396828 |
| Residue levels and effectiveness of pyrimethanil vs imazalil when using heatedpostharvest dip treatments for control of Penicillium decay on citrus fruit. | J Agric Food Chem | 2006 Jun 28 | 16787020 |
| Determination of fungicide residues in field-grown strawberries followingdifferent fungicide strategies against gray mold (Botrytis cinerea). | J Agric Food Chem | 2006 Feb 8 | 16448201 |
| Effects of clarification and filtration processes on the removal of fungicideresidues in red wines (var. Monastrell). | J Agric Food Chem | 2005 Jul 27 | 16029011 |