TitleJournalDatePubmed ID
Ultra-sensitive detection of kanamycin for food safety using a reduced grapheneoxide-based fluorescent aptasensor.Sci Rep2017 Jan 528054670
Occurrence of Escherichia coli O157:H7 in cattle feces and contamination ofcarcass and various contact surfaces in abattoir and butcher shops of Hawassa,Ethiopia.BMC Microbiol2017 Jan 2528122502
Assessment of virulence factors, antibiotic resistance and amino-decarboxylase activity in Enterococcus faecium MXVK29 isolated from Mexican chorizo.Lett Appl Microbiol2017 Feb27930817
Antimicrobial resistances and virulence markers in Methicillin-resistant Staphylococcus aureus from broiler and turkey: A molecular view from farm to fork.Vet Microbiol2017 Feb27318609
Complete sequence of a plasmid from a bovine methicillin-resistant Staphylococcusaureus harbouring a novel ica-like gene cluster in addition to antimicrobial and heavy metal resistance genes.Vet Microbiol2017 Feb27476981
Antimicrobial Resistance of Campylobacter Species Isolated from Broilers in Live Bird Markets in Shanghai, China.Foodborne Pathog Dis2017 Feb27854542
Cloning and Expression of Novel Aminoglycoside Phosphotransferase Genes fromCampylobacter and Their Role in the Resistance to Six Aminoglycosides.Antimicrob Agents Chemother2017 Dec 2129109167
Virulence genotypes and antimicrobial susceptibility patterns of Arcobacter butzleri isolated from seafood and its environment.Int J Food Microbiol2017 Dec 1829028568
Virulence and Antibiotic Resistance of Vibrio parahaemolyticus Isolates fromSeafood from Three Developing Countries and of Worldwide Environmental, Seafood, and Clinical Isolates from 2000 to 2017.J Food Prot2017 Dec29154715
Probiotic Characteristics of Lactobacillus curvatus DN317, a Strain Isolated fromChicken Ceca.Probiotics Antimicrob Proteins2017 Dec28741151
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