| Identification of Metabolism and Excretion Differences of Procymidone betweenRats and Humans Using Chimeric Mice: Implications for Differential Developmental Toxicity. | J Agric Food Chem | 2018 Feb 28 | 29313347 | 
        
            | [Enhancement of Pesticide Peak Response in GC-MS in the Presence of MultipleCo-Existing Reference Pesticides]. | Shokuhin Eiseigaku Zasshi | 2018 | 30033992 | 
        
            | Simultaneous Determination of Eight Pesticide Residues in Cowpeas by GC-ECD. | J Chromatogr Sci | 2017 Jan | 27993860 | 
        
            | Pesticide residues in propolis from Spain and Chile. An approach using nearinfrared spectroscopy. | Talanta | 2017 Apr 1 | 28153295 | 
        
            | Pesticide Residues on Three Cut Flower Species and Potential Exposure of Floristsin Belgium. | Int J Environ Res Public Health | 2016 Sep 23 | 27669276 | 
        
            | Residual Behaviors of Six Pesticides in Shiitake from Cultivation to Postharvest Drying Process and Risk Assessment. | J Agric Food Chem | 2016 Nov 30 | 27933868 | 
        
            | Monitoring Pesticide Residues in Fruits and Vegetables at Two of the BiggestFresh Produce Markets in Africa. | J Food Prot | 2016 Nov | 28221902 | 
        
            | The ability of the YAS and AR CALUX assays to detect the additive effects ofanti-androgenic fungicide mixtures. | Toxicol Lett | 2016 Jan 22 | 26602169 | 
        
            | Multiclass pesticide analysis in fruit-based baby food: A comparative study ofsample preparation techniques previous to gas chromatography-mass spectrometry. | Food Chem | 2016 Dec 1 | 27374564 | 
        
            | Effect of Chinese traditional cooking on eight pesticides residue during cowpea processing. | Food Chem | 2015 Mar 1 | 25306325 |