| Mass Spectrometry Imaging Analysis of Location of Procymidone in CucumberSamples. | J Agric Food Chem | 2015 Jul 15 | 25943531 |
| Determination of pesticides in lettuce using solid-liquid extraction with lowtemperature partitioning. | Food Chem | 2015 Aug 15 | 25794722 |
| Risk assessment for pesticides' MRL non-compliances in Poland in the years2011-2015. | Rocz Panstw Zakl Hig | 2015 | 26656412 |
| Water with low concentration of surfactant in dispersed solvent-assisted emulsiondispersive liquid-liquid microextraction for the determination of fungicides inwine. | J Agric Food Chem | 2014 Sep 17 | 25152072 |
| Assessment of DFG-S19 method for the determination of common endocrine disruptor pesticides in wine samples with an estimation of the uncertainty of theanalytical results. | Food Chem | 2013 May 1 | 23265455 |
| Probabilistic assessment of the cumulative dietary exposure of the population of Denmark to endocrine disrupting pesticides. | Food Chem Toxicol | 2013 May | 23333574 |
| Genistein and dicarboximide fungicides in infant formulae from the EU market. | Food Chem | 2013 Jan 1 | 23017401 |
| Effects of single pesticides and binary pesticide mixtures on estrone production in H295R cells. | Arch Toxicol | 2013 Dec | 23708528 |
| Processing factor for a selected group of pesticides in a wine-making process:distribution of pesticides during grape processing. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2013 | 23875669 |
| Pesticide residues in berries harvested from South-Eastern Poland (2009-2011). | Rocz Panstw Zakl Hig | 2013 | 23789309 |