Safety of raw meat and shellfish in Vietnam: an analysis of Escherichia coli isolations for antibiotic resistance and virulence genes. | Int J Food Microbiol | 2008 Jun 10 | 18457892 |
Characterization of inducible stx2-positive Escherichia coli O157:H7/H7- strains isolated from cattle in France. | J Appl Microbiol | 2008 Jun | 18194247 |
[Simple and rapid microbiological method for determination of residualantibacterials in meat]. | Shokuhin Eiseigaku Zasshi | 2008 Jun | 18633201 |
Monitoring of fluoroquinolone residual levels in chicken eggs by microbiological assay and confirmation by liquid chromatography. | Biomed Chromatogr | 2008 Jan | 17705139 |
Antibiotic residues distribute uniformly in broiler chicken breast muscle tissue. | J Food Prot | 2008 Jan | 18236689 |
Nanoscale affinity chip interface for coupling inhibition SPR immunosensorscreening with Nano-LC TOF MS. | Anal Chem | 2008 Feb 15 | 18197635 |
Changes in antibiotic susceptability of Escherichia coli isolated from steersexposed to antibiotics during the early feeding period. | Vet Ther | 2008 Fall | 19003784 |
Antimicrobial drug resistance of Escherichia coli isolated from poultry abattoir workers at risk and broilers on antimicrobials. | J S Afr Vet Assoc | 2008 Dec | 19496314 |
Improved determination of quinolones in milk at their MRL levels using LC-UV,LC-FD, LC-MS and LC-MS/MS and validation in line with regulation 2002/657/EC. | Anal Chim Acta | 2008 Apr 14 | 18374707 |
Selenium and vitamin E increases polymorphonuclear cell phagocytosis andantioxidant levels during acute mastitis in riverine buffaloes. | Vet Res Commun | 2008 Apr | 18163219 |