| Antimicrobial resistance patterns of Escherichia coli through the digestive tractof veal calves. | Microb Drug Resist | 2007 Summer | 17650969 |
| Quantitative resistance level (MIC) of bacterial pathogens (Escherichia coli,Pasteurella multocida, Pseudomonas aeruginosa, Salmonella sp., Staphylococcusaureus) isolated from chickens and turkeys: national resistance monitoring by theBVL 2004/2005. | Berl Munch Tierarztl Wochenschr | 2007 Sep-Oct | 17939460 |
| Antimicrobial resistance of 114 porcine isolates of Campylobacter coli. | Int J Food Microbiol | 2007 Sep 15 | 17716763 |
| Association of antimicrobial resistance in Campylobacter isolated fromfood-producing animals with antimicrobial use on farms. | Jpn J Infect Dis | 2007 Sep | 17881869 |
| Evaluation of serum as a potential matrix for multiresidue determination offluoroquinolone antibiotics in chicken using liquidchromatography-fluorescence-mass spectrometry(n). | J AOAC Int | 2007 Nov-Dec | 18193751 |
| Simultaneous determination of different classes of antibiotics in fish andlivestock by CE-MS. | Electrophoresis | 2007 Nov | 17932875 |
| Detection of Salmonella spp. in retail raw food samples from Vietnam andcharacterization of their antibiotic resistance. | Appl Environ Microbiol | 2007 Nov | 17766455 |
| An evaluation of the effect of repeated doses of oral activated charcoal on thedepletion of enrofloxacin residual levels in chicken breast muscles. | Berl Munch Tierarztl Wochenschr | 2007 May-Jun | 17555041 |
| Detection of antibiotics in food: extraction of fluoroquinolones by DNA. | Anal Bioanal Chem | 2007 May | 17333143 |
| Prevalence of Campylobacter spp. in cattle in Finland and antimicrobialsusceptibilities of bovine Campylobacter jejuni strains. | Appl Environ Microbiol | 2007 May | 17369335 |