| Characterization of Vibrio parahaemolyticus isolated from oysters in Korea: Resistance to various antibiotics and prevalence of virulence genes. | Mar Pollut Bull | 2017 May 15 | 28279505 |
| Antimicrobial susceptibility and genetic characterization of Escherichia colirecovered from frozen game meat. | Food Microbiol | 2017 May | 28040165 |
| Effects of exposure to quaternary-ammonium-based biocides on antimicrobialsusceptibility and tolerance to physical stresses in bacteria from organic foods. | Food Microbiol | 2017 May | 28040182 |
| Characterisation of penicillin and tetracycline resistance in Staphylococcusaureus isolated from bovine milk samples in Minas Gerais, Brazil. | J Dairy Res | 2017 May | 28290267 |
| Surveillance of antimicrobial resistance among Escherichia coli from chicken and swine, China, 2008-2015. | Vet Microbiol | 2017 May | 28619166 |
| Provisional epidemiological cutoff values for standard broth microdilutionsusceptibility testing of Flavobacterium columnare. | J Fish Dis | 2017 May | 27717007 |
| A Whole-Genome Sequencing Approach To Study Cefoxitin-Resistant Salmonellaenterica Serovar Heidelberg Isolates from Various Sources. | Antimicrob Agents Chemother | 2017 Mar 24 | 28137797 |
| Antibiotic and Desiccation Resistance of Cronobacter sakazakii and C. malonaticusIsolates from Powdered Infant Formula and Processing Environments. | Front Microbiol | 2017 Mar 2 | 28303125 |
| LC-MS/MS measurement of ampicillin residue in chicken tissues at 2 days afterin-feed administration. | J Vet Med Sci | 2017 Mar 18 | 28190817 |
| Prevalence, virulence factor genes and antibiotic resistance of Bacillus cereus sensu lato isolated from dairy farms and traditional dairy products. | BMC Microbiol | 2017 Mar 14 | 28288581 |