| Campylobacter, Salmonella, Shigella and Escherichia coli in live and dressedpoultry from metropolitan accra. | Int J Food Microbiol | 2001 Dec 4 | 11764888 |
| Gradient diffusion antibiotic susceptibility testing of potentially probioticlactobacilli. | J Food Prot | 2001 Dec | 11770631 |
| Multidrug-resistant Salmonella typhimurium and Salmonella enteritidis identified by multiplex PCR from animals. | J Vet Sci | 2001 Dec | 12441686 |
| Identification and expression of cephamycinase bla(CMY) genes in Escherichia coliand Salmonella isolates from food animals and ground meat. | Antimicrob Agents Chemother | 2001 Dec | 11709361 |
| Simultaneous determination of five beta-lactam antibiotics in bovine milk usingliquid chromatography coupled with electrospray ionization tandem massspectrometry. | Anal Chem | 2001 Apr 1 | 11321318 |
| Suppression of damping-off in maize seedlings by Pseudomonas corrugata. | Microbiol Res | 2001 | 11572460 |
| Selective enrichment broth for the isolation of Aeromonas sp. from chicken meat. | Int J Food Microbiol | 2000 Sep 15 | 11014523 |
| Survival of free DNA encoding antibiotic resistance from transgenic maize and thetransformation activity of DNA in ovine saliva, ovine rumen fluid and silageeffluent. | FEMS Microbiol Lett | 2000 Oct 1 | 11004402 |
| Detection, quantitation, and identification of residual aminopenicillins byhigh-performance liquid chromatography after fluorescamine derivation. | J Food Prot | 2000 Oct | 11041144 |
| Effect of conjugated bile salts on antibiotic susceptibility of bilesalt-tolerant Lactobacillus and Bifidobacterium isolates. | J Food Prot | 2000 Oct | 11041136 |