Antibiotic-resistant gram-negative bacteria in a virtually closed waterreticulation system. | J Appl Microbiol | 2000 Jun | 10849168 |
Isolation and identification of tetracycline resistant lactic acid bacteria from pre-packed sliced meat products. | Syst Appl Microbiol | 2000 Jun | 10930081 |
Vancomycin resistance and antibiotic susceptibility of enterococci in raw meat. | J Food Prot | 2000 Jul | 10914659 |
Detection of multidrug-resistant Salmonella typhimurium DT104 by multiplexpolymerase chain reaction. | FEMS Microbiol Lett | 2000 Jan 15 | 10620692 |
Antibiotic resistance in Campylobacter strains isolated from animals, foods, and humans in Spain in 1997-1998. | Antimicrob Agents Chemother | 2000 Feb | 10639348 |
Multidrug-resistant Salmonella Typhimurium DT104 in poultry. | J Food Prot | 2000 Feb | 10678417 |
Plesiomonas shigelloides infection in Hong Kong: retrospective study of 167laboratory-confirmed cases. | Hong Kong Med J | 2000 Dec | 11177159 |
The effect of storage at 4 degrees C on the stability of ampicillin residues inraw milk. | Food Addit Contam | 2000 Aug | 11027028 |
Augmentation of antibiotic resistance in Salmonella typhimurium DT104 followingexposure to penicillin derivatives. | Vet Microbiol | 2000 Apr 4 | 10731615 |
Characterization of Salmonella enterica serovar typhimurium DT104 isolated fromDenmark and comparison with isolates from Europe and the United States. | J Clin Microbiol | 2000 Apr | 10747147 |