Prevalence and characterization of Campylobacter spp. isolated from domestic and imported poultry meat in Korea, 2004–2008. | Foodborne Pathog Dis | 2010 Oct | 20939742 |
Effect of subinhibitory concentrations of plant-derived molecules in increasingthe sensitivity of multidrug-resistant Salmonella enterica serovar TyphimuriumDT104 to antibiotics. | Foodborne Pathog Dis | 2010 Oct | 20618084 |
Salmonella genomic islands and antibiotic resistance in Salmonella enterica. | Future Microbiol | 2010 Oct | 21073312 |
Detection, semiquantitative enumeration, and antimicrobial susceptibility ofYersinia enterocolitica in pork and chicken meats in Italy. | J Food Prot | 2010 Oct | 21067665 |
Chemical composition, antimicrobial and antioxidant activities of the essentialoils of Sideritis erythrantha Boiss. and Heldr. (var. erythrantha and var.cedretorum P.H. Davis) endemic in Turkey. | Food Chem Toxicol | 2010 Oct | 20670669 |
Towards a compatible probiotic-antibiotic combination therapy: assessment ofantimicrobial resistance in the Japanese probiotics. | J Appl Microbiol | 2010 Oct | 20497275 |
Assessment of potential probiotic properties of Lactobacillus spp., Lactococcusspp., and Pediococcus spp. strains isolated from kefir. | J Food Sci | 2010 Nov-Dec | 21535612 |
Antimicrobial resistance in Escherichia coli isolates from food animals, animalfood products and companion animals in China. | Vet Microbiol | 2010 Nov 20 | 20605690 |
Antibiotic susceptibility of members of the Lactobacillus acidophilus group usingbroth microdilution and molecular identification of their resistancedeterminants. | Int J Food Microbiol | 2010 Nov 15 | 20888656 |
Laboratory based surveillance of travel-related Shigella sonnei and Shigellaflexneri in Alberta from 2002 to 2007. | Global Health | 2010 Nov 1 | 21040566 |