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Evaluation of antimicrobial resistance phenotypes for predictingmultidrug-resistant Salmonella recovered from retail meats and humans in theUnited States. | J Food Prot | 2010 Mar | 20202328 |
Prevalence and persistence of antimicrobial resistance in broiler indicatorbacteria. | Microb Drug Resist | 2010 Mar | 19958160 |
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Pharmacokinetic properties and bioequivalence of two compound formulations of1500 mg ampicillin (1167 mg)/probenecid (333 mg): a randomized-sequence,single-dose, open-label, two-period crossover study in healthy Chinese malevolunteers. | Clin Ther | 2010 Mar | 20399996 |
Development of a novel strategy for preconcentration of antibiotic residues inmilk and their quantitation by capillary electrophoresis. | Talanta | 2010 Jun 30 | 20685459 |
Microbial contamination of raw meat and its environment in retail shops inKarachi, Pakistan. | J Infect Dev Ctries | 2010 Jun 30 | 20601790 |
Development and validation of a pressurised liquid extraction liquidchromatography-electrospray-tandem mass spectrometry method for beta-lactams and sulfonamides in animal feed. | J Chromatogr A | 2010 Jun 25 | 20527677 |
Use of natural antimicrobials to increase antibiotic susceptibility of drugresistant bacteria. | Int J Food Microbiol | 2010 Jun 15 | 20457472 |
Antibiotic resistance in Listeria species isolated from catfish fillets andprocessing environment. | Lett Appl Microbiol | 2010 Jun 1 | 20406380 |