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Antibiotic resistance of coagulase-negative staphylococci associated with foodand used in starter cultures. | Int J Food Microbiol | 2008 Sep 30 | 18625535 |
Presence and potential for horizontal transfer of antibiotic resistance inoxidase-positive bacteria populating raw salad vegetables. | Int J Food Microbiol | 2008 Sep 30 | 18632174 |
Prevalence and antimicrobial resistance of pathogenic bacteria in chicken andguinea fowl. | Poult Sci | 2008 Sep | 18753453 |
An approach for mapping the number and distribution of Salmonella contaminationon the poultry carcass. | J Food Prot | 2008 Sep | 18814381 |
Mechanism of decreased susceptibility for Gram-negative bacteria and synergistic effect with ampicillin of indole-3-carbinol. | Biol Pharm Bull | 2008 Sep | 18758080 |
Time-resolved fluoroimmunoassay for quantitative determination of ampicillin incow milk samples with different fat contents. | Talanta | 2008 Oct 19 | 18804609 |
Occurrence and characterization of Escherichia coli O157 and other serotypes in raw meat products in Morocco. | J Food Prot | 2008 Oct | 18939757 |
[Detection and analysis of antibiotic resistance of Salmonella from retail meats in some districts of Shaanxi province]. | Zhonghua Yu Fang Yi Xue Za Zhi | 2008 Oct | 19178840 |
Diversity and distribution of commensal fecal Escherichia coli bacteria in beefcattle administered selected subtherapeutic antimicrobials in a feedlot setting. | Appl Environ Microbiol | 2008 Oct | 18723654 |