Ready-to-eat shrimp as an international vehicle of antibiotic-resistant bacteria. | J Food Prot | 2005 Nov | 16300079 |
[Prevalence of Listeria spp. in dairy farm and evaluation ofantibiotic-resistance of isolates]. | Ann Ig | 2005 May-Jun | 16041920 |
Standardization of a broth microdilution susceptibility testing method todetermine minimum inhibitory concentrations of aquatic bacteria. | Dis Aquat Organ | 2005 May 20 | 15997819 |
Characterization of antimicrobial resistance and class 1 integrons found inEscherichia coli isolates from humans and animals in Korea. | J Antimicrob Chemother | 2005 May | 15761064 |
Characterization of AmpC-mediated resistance in clinical Salmonella isolatesrecovered from humans during the period 1992 to 2003 in England and Wales. | J Clin Microbiol | 2005 May | 15872253 |
Isolation and identification of Escherichia coli O157:H7 using different detection methods and molecular determination by multiplex PCR and RAPD. | J Vet Sci | 2005 Mar | 15785118 |
Green fluorescent protein for detection of the probiotic microorganismEscherichia coli strain Nissle 1917 (EcN) in vivo. | J Microbiol Methods | 2005 Jun | 15767015 |
Characterization of diarrheagenic Escherichia coli isolated from food in Khon Kaen, Thailand. | Southeast Asian J Trop Med Public Health | 2005 Jul | 16295548 |
Identification of antimicrobial resistance and class 1 integrons in Shiga toxin-producing Escherichia coli recovered from humans and food animals. | J Antimicrob Chemother | 2005 Jul | 15911552 |
Effects of subtherapeutic administration of antimicrobial agents to beef cattleon the prevalence of antimicrobial resistance in Campylobacter jejuni andCampylobacter hyointestinalis. | Appl Environ Microbiol | 2005 Jul | 16000800 |