TitleJournalDatePubmed ID
Incidence and characterization of Staphylococcus aureus in fishery productsmarketed in Galicia (Northwest Spain).Int J Food Microbiol2012 Jul 222704064
Incidence and antimicrobial resistance profiling of Campylobacter in retailchicken livers and gizzards.Foodborne Pathog Dis2012 Jul22545960
Functional properties of Lactobacillus strains isolated from dairy products.Folia Microbiol (Praha)2012 Jul22488103
Nephroprotective effect of Kabab chini (Piper cubeba) in gentamycin-inducednephrotoxicity.Saudi J Kidney Dis Transpl2012 Jul22805390
Antibiotic resistance, phylogenetic grouping and virulence potential of Escherichia coli isolated from the faeces of intensively farmed and free range poultry.Vet Microbiol2012 Jan 2721856098
Genotypes, antibiotic resistance, and virulence factors of staphylococci from ready-to-eat food.Foodborne Pathog Dis2012 Jan21988402
Antimicrobial susceptibility testing of Shiga toxin-producing Escherichia coli from various samples by using a spiral gradient endpoint technique.Foodborne Pathog Dis2012 Jan21939348
Observational study of the prevalence and antibiotic resistance of Campylobacter spp. from different poultry production systems in KwaZulu-Natal, South Africa.J Food Prot2012 Jan22221370
Phenotypic and genotypic characterization of Salmonella enterica recovered frompoultry meat in Tunisia and identification of new genetic traits.Vector Borne Zoonotic Dis2012 Jan21919733
High frequency of multiresistant coagulase-positive Staphylococcus aureus foundin slaughter pigs in Uruguay.Foodborne Pathog Dis2012 Jan22011042
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