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| Premedication with erythromycin improves endoscopic visualization of the gastric mucosa in patients with subtotal gastrectomy: a prospective, randomized,controlled trial. | Surg Endosc | 2014 May | 24380989 |
| Campylobacter in small ruminants at slaughter: prevalence, pulsotypes andantibiotic resistance. | Int J Food Microbiol | 2014 Mar 3 | 24412959 |
| Occupational exposure to raw meat: a newly-recognized risk factor forStaphylococcus aureus nasal colonization amongst food handlers. | Int J Hyg Environ Health | 2014 Mar | 23999135 |
| Potentially probiotic Lactobacillus strains from traditional Kurdish cheese. | Probiotics Antimicrob Proteins | 2014 Mar | 24676764 |
| Possibilities to control Ichthyophthirius multifiliis infestation with medicated feed in rainbow trout (Oncorhynchus mykiss) and chub (Leuciscus cephalus). | Parasitol Res | 2014 Mar | 24419403 |
| Phenotypic expression, molecular characterization and transferability oferythromycin resistance genes in Enterococcus spp. isolated from naturallyfermented food. | J Appl Microbiol | 2014 Mar | 24206069 |
| Antimicrobial resistance in bacteria associated with porcine respiratory disease in Australia. | Vet Microbiol | 2014 Jun 25 | 24726505 |
| Retail ready-to-eat food as a potential vehicle for Staphylococcus spp. harboringantibiotic resistance genes. | J Food Prot | 2014 Jun | 24853524 |