TitleJournalDatePubmed ID
Comparison of human health risks resulting from exposure to fungicides and mycotoxins via food.Food Chem Toxicol2009 Dec19345717
Effect of different formulations on tebuconazole residues in stone fruits.Pest Manag Sci2009 Apr19165745
Development of a multi-residue method for the determination of pesticides incereals and dry animal feed using gas chromatography-tandem quadrupole massspectrometry II. Improvement and extension to new analytes.J Chromatogr A2008 Oct 2418778832
Effectiveness of pressurized liquid extraction and solvent extraction for thesimultaneous quantification of 14 pesticide residues in green tea using GC.J Sep Sci2008 Jun18481329
Genetically engineered Fusarium as a tool to evaluate the effects of environmental factors on initiation of trichothecene biosynthesis.FEMS Microbiol Lett2007 Oct17711459
Assessment of the stability of pesticides during the cryogenic processing offruits and vegetables.Food Addit Contam2007 Nov17852403
Determination of pesticide residues in foods by acetonitrile extraction andpartitioning with magnesium sulfate: collaborative study.J AOAC Int2007 Mar-Apr17474521
Safe apples for baby-food production: survey of pesticide treatment regimesleaving minimum residues.Food Addit Contam2007 Jun17487602
Endocrine-disrupting activities in vivo of the fungicides tebuconazole and epoxiconazole.Toxicol Sci2007 Dec17785682
Pesticides selectivity list to beneficial arthropods in four field vegetable crops.Commun Agric Appl Biol Sci200718399430
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