Prevalence of multidrug-resistant Salmonella on ready-to-eat betel leaves (Paan) and in water used for soaking betel leaves in North Indian cities. | J Food Prot | 2006 Feb | 16496567 |
Antibiotic resistance of retail food and human Campylobacter isolates on theisland of Ireland from 2001-2002. | Epidemiol Infect | 2006 Dec | 16623987 |
Prevalence and antimicrobial resistance of Campylobacter jejuni and Campylobactercoli isolated from raw chicken meat and human stools in Korea. | J Food Prot | 2006 Dec | 17186659 |
Antimicrobial resistance among Campylobacter jejuni isolated from raw poultrymeat at retail level in Denmark. | Int J Food Microbiol | 2006 Apr 1 | 16410028 |
Comparison of Campylobacter isolated from humans and food-producing animals inJapan. | J Appl Microbiol | 2006 | 16405695 |
Characterization of a cmeABC operon in a quinolone-resistant Campylobacter coliisolate of Irish origin. | Microb Drug Resist | 2005 Winter | 16359189 |
Strain persistence and fluctuation of multiple-antibiotic resistant Campylobactercoli colonizing turkeys over successive production cycles. | Foodborne Pathog Dis | 2005 Spring | 15992304 |
Prevalence and antimicrobial resistance of Campylobacter in antimicrobial-freeand conventional pig production systems. | J Food Prot | 2005 Nov | 16300080 |
Ready-to-eat shrimp as an international vehicle of antibiotic-resistant bacteria. | J Food Prot | 2005 Nov | 16300079 |
Antimicrobial susceptibility and molecular characterization of avian pathogenicEscherichia coli isolates. | Vet Microbiol | 2005 May 20 | 15863280 |