| ID | Substance/Category | Molecular Name | Molecular Formula | Related links | Addition Purposes | Structure Image |
|---|---|---|---|---|---|---|
Sweetening agent |
Saccharinnatrium |
C7H4NNaO3S |
Processing |
Improve taste |
||
Beta stimulants |
(3,5-dimethoxyphenyl)-2-(isopropylamino) ethanol |
- |
Planting/breeding |
Increase lean meat percentage |
||
Sweetening agent |
Cyclamate |
C6H13NO3S |
Processing |
Improve taste |
||
Beta stimulants |
Dbenzaldehyde |
- |
Planting/breeding |
Increase lean meat percentage |
||
Sweetening agent |
Acesulfame potassium |
C4H4KNO4S |
Processing |
Improve taste |
||
Beta stimulants |
5-[2-[(1,1-dimethylethyl)amino]-1-hydroxyethyl]-2-hydroxyben |
- |
Planting/breeding |
Increase lean meat percentage |
||
Emulgator |
Sucrose fatty acid ester |
C30H38N3O+ |
Processing |
Emulsify |
||
Beta stimulants |
3-dehydroxy salbutmol |
- |
Planting/breeding |
Increase lean meat percentage |
||
Beta stimulants |
Bt-butylnorsynephrine |
- |
Planting/breeding |
Increase lean meat percentage |
||
Beta stimulants |
Octopamine |
C8H11NO2 |
Planting/breeding |
Increase lean meat percentage |
||
Beta stimulants |
S-(+)-2-tert-butylamino-1-phenylethanol |
- |
Planting/breeding |
Increase lean meat percentage |
||
Flour treatment agents |
Benzoyl peroxide |
C14H10O4 |
Processing |
Improve color, Improve taste |
||
Beta stimulants |
R-(–)-2-tert-butylamino-1-phenylethanol |
- |
Planting/breeding |
Increase lean meat percentage |
||
Beta stimulants |
Fenspiride |
C15H20N2O2 |
Planting/breeding |
Increase lean meat percentage |
||
Flour treatment agents |
Potassium bromate |
BrKO3 |
Processing |
Improve color, Improve taste |