| A monitoring of chemical contaminants in waters used for field irrigation andlivestock watering in the Veneto region (Italy), using bioassays as a screeningtool. | Environ Sci Pollut Res Int | 2014 Mar | 24271732 |
| The role of eNOS phosphorylation in causing drug-induced vascular injury. | Toxicol Pathol | 2014 Jun | 24705881 |
| Computer-assisted electrochemical fabrication of a highly selective and sensitiveamperometric nitrite sensor based on surface decoration of electrochemicallyreduced graphene oxide nanosheets with CoNi bimetallic alloy nanoparticles. | Mater Sci Eng C Mater Biol Appl | 2014 Jul 1 | 24857472 |
| Effect of curing agents on the oxidative and nitrosative damage to meat proteins during processing of fermented sausages. | J Food Sci | 2014 Jul | 25041537 |
| Study of the effects of oral zinc supplementation on peroxynitrite levels, arginase activity and NO synthase activity in seminal plasma of Iraqi asthenospermic patients. | Reprod Biol Endocrinol | 2014 Jan 3 | 24383664 |
| Surface decoration of multi-walled carbon nanotubes modified carbon pasteelectrode with gold nanoparticles for electro-oxidation and sensitivedetermination of nitrite. | Biosens Bioelectron | 2014 Jan 15 | 24007673 |
| Nitrite electrochemical biosensing based on coupled graphene and goldnanoparticles. | Biosens Bioelectron | 2014 Jan 15 | 23994844 |
| Postprandial effects of a high salt meal on serum sodium, arterial stiffness,markers of nitric oxide production and markers of endothelial function. | Atherosclerosis | 2014 Jan | 24401240 |
| The effect of pH and nitrite concentration on the antimicrobial impact of celery juice concentrate compared with conventional sodium nitrite on Listeriamonocytogenes. | Meat Sci | 2014 Jan | 23973624 |
| Nitrite curing of chicken, pork, and beef inhibits oxidation but does not affect N-nitroso compound (NOC)-specific DNA adduct formation during in vitro digestion. | J Agric Food Chem | 2014 Feb 26 | 24499368 |