| Astragaloside IV improves metabolic syndrome and endothelium dysfunction infructose-fed rats. | Molecules | 2011 May 10 | 21555978 |
| Volatile compounds and antimicrobial and antioxidant activities of the essential oils of the needles of Pinus densiflora and Pinus thunbergii. | J Sci Food Agric | 2011 Mar 15 | 21213230 |
| Meat consumption and risk of esophageal and gastric cancer in a large prospectivestudy. | Am J Gastroenterol | 2011 Mar | 20978481 |
| Prooxidant effects of the combination of green tea extract and sodium nitrite foraccelerating lipolysis and lipid oxidation in pepperoni during storage. | J Food Sci | 2011 Jun-Jul | 22417414 |
| Sodium nitrite induces acute central nervous system toxicity in guinea pigsexposed to systemic cell-free hemoglobin. | Biochem Biophys Res Commun | 2011 Jun 10 | 21575599 |
| Sesame oil prevents acute kidney injury induced by the synergistic action ofaminoglycoside and iodinated contrast in rats. | Antimicrob Agents Chemother | 2011 Jun | 21402854 |
| Effects of Riyadh cement industry pollutions on some physiological andmorphological factors of Datura innoxia Mill. plant. | Saudi J Biol Sci | 2011 Jul | 23961129 |
| Use of natural antimicrobials to improve the control of Listeria monocytogenes ina cured cooked meat model system. | Meat Sci | 2011 Jul | 21354716 |
| Preventive effect of Coptis chinensis and berberine on intestinal injury in rats challenged with lipopolysaccharides. | Food Chem Toxicol | 2011 Jan | 20932871 |
| Effect of L. plantarum cell-free extract and co-trimoxazole against SalmonellaTyphimurium: a possible adjunct therapy. | Ann Clin Microbiol Antimicrob | 2011 Feb 27 | 21352573 |