| Optimization of fertirrigation efficiency in strawberry crops by application offuzzy logic techniques. | J Environ Monit | 2005 Nov | 16252058 |
| Nitrites, nitrates and N-nitrosoamines in Estonian cured meat products: intake byEstonian children and adolescents. | Food Addit Contam | 2005 Nov | 16332632 |
| Impact of post-methanation distillery effluent irrigation on groundwater quality. | Environ Monit Assess | 2005 Nov | 16308790 |
| Multiple sublethal chemicals negatively affect tadpoles of the green frog, Ranaclamitans. | Environ Toxicol Chem | 2005 May | 16111010 |
| Interaction of soluble peptides and proteins from skeletal muscle with volatilecompounds in model systems as affected by curing agents. | J Agric Food Chem | 2005 Mar 9 | 15740057 |
| Sulfide-oxidizing activity and bacterial community structure in a fluidized bed reactor from a zero-discharge mariculture system. | Environ Sci Technol | 2005 Mar 15 | 15819240 |
| Anti-inflammatory effect of the ghrelin agonist growth hormone-releasing peptide-2 (GHRP-2) in arthritic rats. | Am J Physiol Endocrinol Metab | 2005 Mar | 15507538 |
| Use of broad-spectrum antimicrobials in the eradication of unknown aquaticpathogens in a zebrafish larval rearing system. | Contemp Top Lab Anim Sci | 2005 Mar | 15773777 |
| Oxidative stress in portal hypertension-induced rats with particular emphasis on nitric oxide and trace metals. | World J Gastroenterol | 2005 Jun 21 | 15962377 |
| Quality of organically and conventionally grown potatoes: four-year study ofmicronutrients, metals, secondary metabolites, enzymic browning and organoleptic properties. | Food Addit Contam | 2005 Jun | 16019825 |