| Effect of sodium chlorate on Salmonella typhimurium concentrations in the weaned pig gut. | J Food Prot | 2001 Feb | 11271777 |
| Effect of oral sodium chlorate administration on Escherichia coli O157:H7 in the gut of experimentally infected pigs. | Int J Food Microbiol | 2001 Dec 30 | 11789929 |
| Ecological impacts of arable intensification in Europe. | J Environ Manage | 2001 Dec | 11826719 |
| Lack of correlation between cigarette mainstream smoke particulate phase radicals and hydroquinone yield. | Food Chem Toxicol | 2001 Apr | 11295487 |
| Impact of trace metals and nutrients levels on phytoplankton from the Kuwaitcoast. | Environ Int | 2001 Apr | 11341286 |
| Nutritional quality of organic versus conventional fruits, vegetables, andgrains. | J Altern Complement Med | 2001 Apr | 11327522 |
| The relationship of dissolved Pb to some dissolved trace metals (Al, Cr, Mn, and Zn) and to dissolved nitrate and phosphate in a freshwater aquatic system inMauritius. | Environ Int | 2001 Apr | 11341289 |
| [Nitrate and nitrite content in potatoes from ecological and conventional farms]. | Rocz Panstw Zakl Hig | 2001 | 11771116 |
| Properties of Bacillus cereus and other bacilli contaminating biomaterial-based industrial processes. | Int J Food Microbiol | 2000 Sep 25 | 11016612 |
| Fatal Clostridium botulinum toxicosis in eleven Holstein cattle fed round bale barley haylage. | J Vet Diagn Invest | 2000 Sep | 11021434 |